Our Farm Suppers feature a $37/person prefix menu served family-style. Each table is brought a salad to start, a choice of a meat or vegetarian protein with two veggie sides and one starch side. This is followed by a cheese course, and finally, dessert!
Farm Suppers are designed to be a more casual and communal dining experience for your group.
We will release preliminary menus on the website a month ahead of the dinner date. Final menus will be available the Wednesday before the Sunday dinner date.
Farm Supper Menu for August 20, 2017
Primary Protein Source for Upoming Farm Suppers (a vegetarian option is always available, too):
8/20: Shelburne Farms Lamb Pastrami
8/27: Maple Wind Farm Fried Chicken